Roasted Pineapple and Habanero Dip
Roasted pineapples, mangos and the robust flavor of habanero peppers and combined for this tropical dip with subtle heat.
Suggested Uses: Try this delicious and quick appetizer. Pour dip over cream cheese and serve with crackers or pita chips. Baste on chicken, pork or seafood. Use as a topping for shrimp skewers.
Ingredients: Sugar, Pineapples (Pineapples, Pineapple Juice, Citric Acid, Ascorbic Acid), Lemon Juice ( from concentrate ), Cider Vinegar, Onions, Yellow Bell Peppers, Red Bell Peppers, Habanero Peppers, Mangos, Xanthan Gum, Natural Flavor.